Southern beef noodle soup in Vietnamese cuisine

In the South Central region, Southern beef noodle soup in Vietnamese cuisine is a typical dish in the Central region. However, now this dish is popular all over the country and is loved by everyone.

The name in Vietnamese cuisine says the basic ingredient has vermicelli, beef and comes from the South of the country.

The main ingredients of Southern beef noodle soup include beef, vermicelli, garlic, herbs (coriander, basil) and vegetables (carrots, cucumbers, lettuce, bean sprouts).

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